Cleaning Proteins from Commercial Kitchen Equipment
When cleaning stationary equipment exposed to raw or cooked proteins, clean with Tergazyme® using the following method:
Make a fresh solution of Tergazyme® using 2/3 cup in 4 gallons of warm water (See Table 2). For effective cleaning only use warm water, NOT hot water, to avoid having the hot water degrade the enzyme. Tergazyme® solution should be …
Cleaning Beer Filters
Q. We’re looking for a beer filtration system cleaner that will effectively clean our fouled filters. What do you recommend? A. In breweries, filters are used to control and improve flavor and clarity of beer. Filtering removes beta-glucan, yeast, tannins and…
Detergents for Cleaning Tantalum
Q. I visited the Alconox booth at MDM East in New York and wanted to follow up our conversation about cleaning tantalum. Does the detergent recommendation change if we do automated vs. manual cleaning? A. Tantalum cannot be cleaned with classic high…
Is Alconox Scented?
Q. Is Alconox scented in any way? Does it contain any botanical ingredients or aromatic compounds? We are conducting a bioassay involving insect attraction to plant volatiles. Because of this, we need a cleaner that will not confound our results.
A. Thanks for your question about the fragrance and botanical content of Alconox. Alconox does not contain any fragrances or botanical extracts or compounds.
Alconox does contain . . .
Ambient Temperature for Cleaning
Q. I am manufacturing engineer and I have a question regarding Alconox powdered precision cleaner. Your catalog says that the minimum cleaning temperature when using Alconox should be ambient temperature. How much is Ambient Temperature exactly? Our clean rooms have a temperature of approximately 21°C, which means that after heating it for preparation it will cool down through the day. Should we keep it over 21 °C?
